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Pizza Lunch and FroYo

Missed the deadline to order? No stress! We have just reopened the pizza sign-up for the remainder of the year. (check it out below)

Don’t wait! Orders for pizza and froyo days have to be placed with the suppliers 1-2 weeks in advance so contact us ASAP.

info@willingdonhomeandschool.ca or

willingdonhomeandschool@gmail.com

PIZZA LUNCHES are back! Home & School is thrilled to have the approval of the Willingdon administration team to run our Pizza lunch fundraiser again this year. 

 

Six (6) pizza lunches will be offered this year. Here are all of the details!

What is served? Dominos cheese pizza slice(s) + pre-packaged dessert. You choose the number of slices of pizza your child will receive.

 

How is pizza lunch served? Pizza lunch is served by an army of lunch monitors and H&S volunteers directly to their classroom or in the cafeteria. All lunch monitors and volunteers wear masks and gloves to keep our kids as safe and healthy as possible.
PIZZA DATES*
  • Friday November 5th
  • Friday December 3rd
  • Friday February 4th
  • Friday April 1st
  • Friday May 6th
  • Friday June 3rd
*Please note: we will unfortunately not be offering makeup dates in the event that your child is absent on any of the event dates

 

 

 

FroYo is Back!

Eight (8) FroYo dates throughout the 2021-2022 school year.

What is FroYo? FroYo, short for frozen yogurt, is served in individual biodegradable cups to each student. This year we are offering a chocolate and vanilla swirl Froyo that is LACTOSE FREE (not dairy free).
FroYo days are fun for the students, but it is also an important fundraiser for Home & School. The proceeds from our FroYo fundraiser benefit the Grade 6 Graduation Committee as well as many other Home & School initiatives.
FROYO DATES (all Thursdays)*
  • November 18
  • December 16
  • January 20
  • February 17
  • March 17
  • April 14
  • May 12
  • June 9
*Please note: we will unfortunately not be offering makeup dates in the event that your child is absent on any of the event date.